Chris, That style knife is perfect for skinning, you can split the hide in 1/2 the time as someone using a gut hook and never touch the meet or guts (you make all cuts from inside the hide). I can use that knife to skin and debone a deer in less than 30 minutes. I don't think the shape of the bird's head would be a problem, when I'm skinning I have my index finger on the side of the blade, my middle finger is doing most of the grip, at the guard, and I rotate the knife around it to change direction of the cut, back two fingers are very loose with the end of the handle resting in the center of my palm.