Jump to content
I Forge Iron

Stands for heavy fossil display


Recommended Posts

  Theres a few bees/wasps but you hardly run into them.  I am allergic to yellow jackets and they are prolific here.  Sketchy looking corn?  Ever heard of corn smut?  I hear it's tasty but I never had the nerve. 

Link to comment
Share on other sites

  • Replies 64
  • Created
  • Last Reply

Top Posters In This Topic

Thomas: You don't really think your better half would need to feed you a toadstool to off you do you? 

I don't collect mushrooms I'm not that daring. I do however love a stuffed Portabella or similar, they go nicely in a salad. 

TW, a minor point, everything is gene modified, even archeobacteria aren't what they used to be.

How about cheese, like cheese?

Frosty The Lucky.

Link to comment
Share on other sites

  Some people don't like mushrooms because of the texture.  I love them.  Morels are the only kind I trust to hunt and eat.  Fried in a skillet with butter over a camp fire?  Oh my.... We used to have an airboat and searched the river islands for them.  How about a big fat portobellow burger?  I even like Cambell Soup creme o' mushroom, though I suspect they just lower a basket of mushrooms into the broth and raise it back out for the next batch.  Those chunks in there are probably cellulose.  Speaking of cheese, I love it.  I like to eat blue cheese by the spoonfull.....

Link to comment
Share on other sites

Yeah, Deb likes the flavor but can't stand the texture. 

You actually make Cream of Mushroom soup? As . . . SOUP!:blink: You are a strange one Scott. It's an honor and privilege to know you. 

Mother made Cream of Celery soup once, it was pretty ghastly. So bad in fact I can't think of anything I'd want to cook in it. That's probably psychosomatic from the memory but. . . 

Cream of Bacon is good to cook with and makes decent biscuit gravy with a little doctoring.

Frosty The Lucky.

Link to comment
Share on other sites

17 minutes ago, Nodebt said:

Cambell Soup creme o' mushroom

Yuck..

talk about gag a maggot off a gut wagon!

Scott your a brave man with a cast iron stomach! 

2 hours ago, Frosty said:

How about cheese, like cheese?

Jerry, yes I like cheese and please do not tell me anything scientific or gross about it to ruin it for me! lol,


 

Link to comment
Share on other sites

Don't worry TW, I'd NEVER dream of relieving your imagination by telling you how cheese is made or by which kind of micro organisms. It's good stuff, I had a slice on my sandwich for lunch.

I'm not even going to do a web search on corn smut. Lets leave that as a mystery between us Scott. Please.

Frosty The Lucky.

Link to comment
Share on other sites

  • 2 months later...

  Billy, I slather A1 steak sauce over disagreeable tasting food.  Maybe it's the raisins in it or the orange puree but it makes everything taste good.  I used to think it had anchovies in it but google says no. I put it on cooked carrots and they aren't half bad.  And I hate carrots.

  I have not tried it on corn smut yet.

 

Link to comment
Share on other sites

  I wonder what meatloaf would taste like with all the ketchup replaced with ranch dressing.....  Hidden Valley Suprise!  

  Never mind.  Google says it's a thing.... :)  Always do your research before posting.....

Link to comment
Share on other sites

Nodebt, IIRC it's Worcestershire Sauce that has anchovies as an ingredient.  It's an echo of various fish based sauces such as ancient Roman liquaman and garum, Vietnamese Nuc Mam, and Thai fish sauce.  Not bad with light application on the right foods but not something that you'd want to consume with a spoon or straw (unlike ranch dressing).

"By hammer and hand all arts do stand."

Link to comment
Share on other sites

  You are right George, and I like it too, though I don't pronounce it right like so many others.  I say "Worchestershire" even though I know it's not right.  :)  I like it on baked potatoes and sometimes mix it in a bowl with ketchup and tobasco to dip roast beef in.

Link to comment
Share on other sites

Good grief y’all!!!!
doncha know Anchovies aren’t meant for Eatin there meant to use as bait to catch bigger fish! :rolleyes:

lol, I don’t care for “wort Chester shire” sauce or anchovies double yuck!

Y’all poor souls need to come on down here an let me feed y’all some decent food!

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.


×
×
  • Create New...