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I Forge Iron

Damascus chefs knife (pic heavy)


Will W.

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Hello everyone. 

Despite the numerous problems that occured throughout the process, this blade turned out successful. The customer loved it. 

Blade is 7 inches long, 11-1/2 inches overall. ~72 layers of O1 and 15N20 with "toxic green" kirinite scales, polished to 2000 grit. Epoxied on and pinned with two 3/16" and two 1/8" 303 stainless pins.

The portion of the blade directly in front of the handle did not etch properly. I beleive this to be a heat treat issue (that part may have been colder than the rest of the blade during the quench.) The learning curve hit hard in this particular area. I am disappointed about it, but all in all, i am satisfied with the knife overall. 

Comments and critique are, as always, welcome and appreciated. 

Thanks for looking!

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13 hours ago, Jclonts82 said:

Later, and if done on purpose, having that line match up with a ricasso could be a kinda neat feature?

That would definitely be interesting, but the knife is already finished and out of my hands, so no changing it now. 

 

7 hours ago, JHCC said:

It's a feature, not a bug!

Yeah, sure. Lets go with that. Lol. 

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Will, As a maker (hobbiest) I know that that kind of result is frustrating as hell. Especially after the handle is on.  I've had a couple billets have bad spots on them that wouldn't etch out until I either resanded the entire blade down or in one case annealed it and requenched it.  I tend to do a lot of in progress etching every step of the way.

Otherwise its quite a nice blade and well done.

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On 10/19/2017 at 5:11 PM, Jspool said:

Will, As a maker (hobbiest) I know that that kind of result is frustrating as hell. Especially after the handle is on.  I've had a couple billets have bad spots on them that wouldn't etch out until I either resanded the entire blade down or in one case annealed it and requenched it.  I tend to do a lot of in progress etching every step of the way.

Otherwise its quite a nice blade and well done.

Frustrating, indeed. But i suppose mistakes keep me going, keep me aspiring to, one day, make a perfect knife with 0 flaws (unlikely to ever happen lol!)

Thank you for your kind words. 

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