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I Forge Iron

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I was just about to post my first attempt at a bbq fork when I saw this post. Uh uh uh; ain't gunna happen. I'd sooner post a twisted up coat hanger now :D This is BEAUTIFUL!!! I love the way you kept the forge shape at the split into the tine before starting the taper! Did you use a power hammer to draw tapers? Nice transition from handle to shaft.

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Burning hair? I thought that was what toast was supposed to smell like. :rolleyes: 18" is a good length, especially for the grill.

I do a much smaller back pack toasting fork with a pig tail end to screw onto a stick for length. Then when dinner is ready remove the stick, poke the tines into the ground, block of wood, etc. and place a candle in the pigtail for a candle lit weenie dinner. First class in the woods is (well should be) my moto. Actually my new moto is, "WATCH OUT FOR THAT TREE!!!"

Frosty the Lucky.

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