Kallsme Posted September 29, 2007 Share Posted September 29, 2007 Hello Here is a video on youtube from our blacksmith meeteing in my forge. Here i am forging the beginning of a skewer with a ball in the upper end.YouTube - Beche 500 kg powerhammer Kallsme Quote Link to comment Share on other sites More sharing options...
MLMartin Posted September 29, 2007 Share Posted September 29, 2007 i want to play with that hammer, what a monster, great looking tool Quote Link to comment Share on other sites More sharing options...
Steve K Posted September 29, 2007 Share Posted September 29, 2007 That's awsome. Great hammer. Steve Quote Link to comment Share on other sites More sharing options...
slange Posted September 29, 2007 Share Posted September 29, 2007 Nice hammer. Quote Link to comment Share on other sites More sharing options...
Kallsme Posted October 1, 2007 Author Share Posted October 1, 2007 Thanks Thats one of my five powerhammer. You are allways welcome to wisit the forge anytime. This video was taken on our yearly blacksmith event in Granbergsdal in my forge. Welcome next year in september and try to forge in these machine:) Kallsme Quote Link to comment Share on other sites More sharing options...
Kallsme Posted October 1, 2007 Author Share Posted October 1, 2007 This skewer with a ball in the upper end(is it the right word for this in english?) was forge in my other 500kg Beche Quote Link to comment Share on other sites More sharing options...
primtechsmith Posted October 1, 2007 Share Posted October 1, 2007 Big...heavy...is there anything better? i want one. peyton Quote Link to comment Share on other sites More sharing options...
ThomasPowers Posted October 1, 2007 Share Posted October 1, 2007 If it's for cooking large animals 0r chunks of large animals over an open fire we would call it a "spit", ones for cooking small chunks of meat like for shish-kabob are generally called skewers Quote Link to comment Share on other sites More sharing options...
Feukair Posted October 1, 2007 Share Posted October 1, 2007 If that is supposed to be a spit you could cook a cow on that thing... Quote Link to comment Share on other sites More sharing options...
ThomasPowers Posted October 1, 2007 Share Posted October 1, 2007 Having been before to cookouts where we did cook boar and cows I have to ask, your point? Quote Link to comment Share on other sites More sharing options...
Kallsme Posted October 2, 2007 Author Share Posted October 2, 2007 You can ewen cook your neighbor if they are bad,:D:D:D Kallsme Quote Link to comment Share on other sites More sharing options...
Blacksmith Jim Posted October 2, 2007 Share Posted October 2, 2007 Beautiful hammer! Thanks for sharing :) Quote Link to comment Share on other sites More sharing options...
ThomasPowers Posted October 2, 2007 Share Posted October 2, 2007 No you should only cook them if they're *good*! Bad meat is bad meat! Quote Link to comment Share on other sites More sharing options...
the_sandy_creek_forge Posted October 3, 2007 Share Posted October 3, 2007 I don't know about cooking the neighbors, but a couple dozen of those would make one heck of a Burmese neighbor-kids.....er...i mean Tiger, trap. That really is some inspiring work though. -Aaron @ the SCF Quote Link to comment Share on other sites More sharing options...
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