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I Forge Iron

metal99

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Posts posted by metal99

  1. As I am not Canadian, can I get a definition for "wack load"?


    Lol a whole bunch. Lots of tongs for holding almost anything except for what I need to hold the most, knife blades. I've also got some hot cuts, fullers, flatter, cold cuts and quite a few chisels and drifts. Most of the tools I have are in very poor shape but there cool to have.

    Most of my anvils are very rough.
  2. I can't find any marks on this anvil besides the serial number on the front foot "A145282", a 101 on the other front foot and an upside down "U" under the heal. It's got an olvel impression on the base.

    I still have to wire brush it but I couldn't wait to find out what she is so I thought I'd post a couple pictures and ask!

    B0F578AE-DEC0-4CAD-91DC-A1E4162CD884-453

    B2A02289-CD6B-416A-86FD-A4F050FB734B-453

    2180E187-A1C9-4C0B-8F92-2A023C157ED9-453

    56B5BD96-4A10-48CF-BB85-9D490754A0CF-453

    BCCB122C-A9C9-4C89-96A8-0F6FDCDF5B17-453

    Once I wire brush the whole thing I will post more pictures.

  3. According to anvils in america and basic design it looks like a buffalo forge co anvil. Weird lookin anvil though and don't know what kind of quality it is.

    It's just a solid cast iron anvil. I knew when I got it that it wasn't a prize lol. Although it is similar looking to a fisher but there's no face plate. One can dream right? Lol

    Fishers always had really defined markings in them, there's absolutely nothing on this one. It was thrown in with 2 forges, a bunch of tools, 300 anarco and red Indian cans and a whole bunch of other stuff so I'm not losing any sleep over it.
  4. You think it could be a fisher? That would be awesome :) I didn't notice any markings on it but I haven't wire brushed it yet. If it is a fisher it would be worth my time to slowly fix it up.

    That big forge is going to be my new user, the anvil was thrown in for free with the two forges I bought. I also got a bunch of tongs and top tools thrown in. The other forge that I got has the wooden handle that you pump up and down :)

    I think it's time to sell off some forges tho... I now have six of them

  5. That knife should outlast many store bought knives! The only thing I would do differently, and its not to late to change, is round the scales a little more for comfort. Other then that it looks like a darn good user.

  6. Don't forget, most store bought knives are made from knife grade stainless but they are far softer then almost any properly heat treated stainless knives made by hand.

    440c got a bad reputation for being poor for that reason when in fact it's a really nice steel if heat treated properly.

  7. Let it ride man, carbon steel will get a patina in no time. I chopped up some potatoes and it left a very neat pattern on the blade. The only thing you could do to prevent that is to never use it really or you could slow it down by giving it a mirror finish and waxing the blade.

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