Here is a chef knife I copied.

Thank you for sharing. Mind sharing a little more information? I imagine you're trying to copy the top knife, can you tell us who made it? Did you rehandle it at some point? 

I like where you're going with the bottom blade, a little more filing and you could get the exact same profile as the top blade. I am always a big fan of some hammer marks or marks from the tool the blade used to be left on the flats.

The top knife is a production blade blank.  It's several years old and I put the mesquite handles on it.