chrispychris Posted February 15, 2009 Share Posted February 15, 2009 there is an old second hand tool shop near where I live and luckily there are thousands of files there but the other day I saw some old lathe tools there now these seem pretty high carbon steel but I was wondering if it would be too brittle for the purpose of knife making (is that possible?) or would it be just right? Quote Link to comment Share on other sites More sharing options...
TASMITH Posted February 15, 2009 Share Posted February 15, 2009 This steel is a very high alloy steel(M classification). It contains high carbon,chromium, tungsten and cobalt. It is meant to hold an edge even at elevated temperatures (1200+ F) at the working edge and still remain sharp. It is extremely difficult to forge, with a very tight tolerance in heat range when forging. If you overheat it will crumble under the hammer and if too cold it will split. I have made carving knives for wood carving from then but the blades are kept under three inch max in length. They air harden up to 65-67 RC. They can be sharpened to a razor edge and maintain that sharpness when carving for a long time. I would NOT recommend this for normal knives nor would I recommend someone who has not worked any of the alloy tools steels before to attempt to work with it. It requires very specific heating methods to heat it for forging in the first place and as stated before forges in a very narrow temp. range. Heat treating this still also requires very specific heating and cooling methods and requires a very high triple temper after hardening. Not recommended for inexperienced people at all. Terry Quote Link to comment Share on other sites More sharing options...
son_of_bluegrass Posted February 16, 2009 Share Posted February 16, 2009 wood lathe or metal lathe? Wood lathe tools if old enough would be plain carbon steel. More modern one are likely to be some high speed steel. ron Quote Link to comment Share on other sites More sharing options...
chrispychris Posted February 18, 2009 Author Share Posted February 18, 2009 thanks terry I think I`ll get a bit more experiance before I start using that stuff and I like the knives on your website ron especially the one at the bottom of the page on smithing page 2 it looks really good Quote Link to comment Share on other sites More sharing options...
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