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I Forge Iron

Paul42`

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Posts posted by Paul42`


  1. South Africans barbeque their BEER? Or is that a Canandian thing? Or is it just you?huh.gif

    Actually, my daughter once pierced a can of beer and stuffed it inside of a whole chicken she was grilling. It was pretty good.

    Apart from that, we are non-drinkers, so I'm not up on my worldwide beer-drinking protocols.smile.gif



    I didn't even notice that can of beer on the BBQ....lol! :lol:

    Beer-can chicken is the best way to cook one up on the BBQ. You don't have to use beer though, ginger ale or even water with some herbs and spices will work just as well!

    2908534344_0a5174b2c4.jpg
  2. Sure LeeRoy....

    As Frosty said, it's ALL about resizing your pictures before doing anything with them - especially if uploading them directly to an album on this site.

    I have my pictures uploaded to an external host site. In my case, it's flickr.com, but there are lots of other sites like Photobucket and you can even link from Facebook, if you do it right. Essentially, you need to know the actual web address of the picture you've uploaded. This address has to end in ".jpg" or ".gif" and nothing else. There is a little button above, second from the smiley face that is for inserting a picture... this is where you add the image web address. When you upload a photo to Flickr, it actually keeps five copies of your picture, but all in different sizes. You can find the individual web address for each size and use whichever one is best - I usually go for medium size when I post.

    Here's an example of what I mean...

    Square...
    4463573184_6531b39ec3_s.jpg
    address... ()

    Thumbnail...
    4463573184_6531b39ec3_t.jpg
    address... ()

    Small...
    4463573184_6531b39ec3_m.jpg
    address... ()

    Medium...
    4463573184_6531b39ec3.jpg
    address... ()

    Large...
    4463573184_6531b39ec3_b.jpg
    address... ()


    Hope this helps!

  3. Took the family to visit grandma & grandpa (my parents) in Florida for March break. We took a little side trip to BOK Tower Gardens and it really is a fantastic place! Thought I would post some pictures of the ironwork created by Samuel Yellin. The gates and brass door are his work, but I'm not entirely sure if he was responsible for the bronze snake on the sundial.

    If you ever get a chance to visit, it's well worth it... just make sure to give yourself a full day to enjoy it all!

    4461942099_afe332c11e.jpg4461942253_8fc5f53c7d.jpg4462717176_54f5dc0d91.jpg

    4462715924_a5d2a95f51.jpg4462716068_e3a78eb1db.jpg4462716240_617e79e4da.jpg

    4462717396_75cfafe65f.jpg4461944281_bb939ee58d.jpg4461944013_153b94062d.jpg

    4462718038_bce2fa875b.jpg


    There are a few more pics on the next post too.

    Here's a direct link to the Bok Tower site for more info....

    BOK Tower Gardens

  4. Here's what is written in the instructions I received with my Diamondback forge....

    "It's a good idea to keep some extra firebrick on hand, for closing off one end of the forge, or replacing floor bricks when needed. These are common and very inexpensive 4"x2-1/2"x9" available anywhere building supplies are sold (usually under $2 usd each)."

  5. I have the a two-burner from Diamondback and the floor uses the same brick as that in a wood burning stove. The bricks are only $2-$3 and can be found at any specialty fireplace shop or maybe even home depot. If you can't find one right away, you could always flip the brick over as a temporary solution. I really like my forge, but I haven't come close to melting anything... even running at higher PSI. Wondering if your gauge is working properly... or better yet, wondering if mine is...lol!

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