Davidcook432

Thanks guys. I didn't mean to insult you. As a newbie I need as much help as I can get, and y'all have a great website! I've already learned a ton of new things and I haven't scratched the surface. Thanks for all the resources!

Ok. It is XF0810 O-1 Tool Steel 1/8 x 1 x 18. I bought it from a website with no tempering instructions. Does it still require normalizing and hardening? Bought from Jantz supply knife making. Is this all covered in the stickes? I'm brand new to the site and I have a lot of exploring to do. Thank you!

How did you make the pattern along the spine of the handle?

A thick 3-4" drop point can be used to clean an entire deer.

Hey guys, I am BRAND NEW to the knife making thing, and this forum seems like a perfect place to get help. I am starting with stock removal. I bought some steel for about $5 online and was wondering if I get a few tips on hardening. I was wondering if I can use the oven in my house?