Gerry Slater
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Everything posted by Gerry Slater
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Okay, and then I took the time to read a little more, and found the multiple answers. Thanks.
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There is carbon in all steel. What percentage of carbon is in a steel skillet? Thanks.
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What’s easier to forge-weld, hot rolled mild steel or cold rolled mild steel? Thanks.
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Sugar maple, I’ll find out how hard it is, I’m just gonna go ahead and make some of each, maybe I’ll be able to post how they work later. Thanks.
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Hi, I have hickory, maple and ironwood, ten acres of it. I want to make some mallets to pound hot steel without marring the finish, eg. tightening a twisted clasp in joinery on grillwork. Any recommendations for the best wood? Thanks. Gerry