tompdw Posted April 3, 2008 Share Posted April 3, 2008 I bought a beef bone from the butcher and wish to use it for a handle. could anyone tell me what I need to do to get from still having meat on it to ready to mount on my tang? Quote Link to comment Share on other sites More sharing options...
clifford Posted April 4, 2008 Share Posted April 4, 2008 I boil them on the Coleman camp stove out side, untill the meat and stuff is cooked off. I slightly sun dry them, then put them up untill I need them. I like the yellow, cracked look. Sometimes I'll fill them with a cheap two part epoxy, or whatever I have on hand. I am curiuos how others treat bone, particulary well aged and dried bone. Quote Link to comment Share on other sites More sharing options...
Dodge Posted April 4, 2008 Share Posted April 4, 2008 Wear a dust mask and use caution when sawing, grinding and sanding. The dust is hazardous. I boiled mine in water for 2 hrs and then cut up and scraped greasy marrow out of centers. Then I boiled in a 1/2 cup to 2 gallon mixed of TSP and water for another hour. Bones were very clean and very white. I got most of my bone info from JPH (Jim Hrisoulas). Quote Link to comment Share on other sites More sharing options...
brucegodlesky Posted April 4, 2008 Share Posted April 4, 2008 Dodge, did the TSP clean up the fat in the bone? Quote Link to comment Share on other sites More sharing options...
Don A Posted April 4, 2008 Share Posted April 4, 2008 I'm no authority on stabilization, but if you are concerned about good fit 'n finish, you might want to look into it. That fresh bone, untreated, will shink a little as it ages. And a little is really just a little. But, if you have a piece dead-butted to a bolster, and it draws up by 1/64, that hairline gap is going to stand out. Also, if it is pinned, say two or three pins, and it contracts, you will get pressure cracks around the pins. It all depends on how critical you intend to get. Don Quote Link to comment Share on other sites More sharing options...
ThomasPowers Posted April 4, 2008 Share Posted April 4, 2008 TSP is a strong detergent and will clean up fat in the bone. Quote Link to comment Share on other sites More sharing options...
Dodge Posted April 4, 2008 Share Posted April 4, 2008 Bruce, As Thomas confirmed, TSP does clean the fat. After I boiled in plain water for 2 hours, there was still greasy marrow on the inside of the bones and even some gristle still attached to the outside. You usually have to split bones anyway as a typical leg bone is usually too big for anything but the biggest knives and swords, so this opens them up to the marrow, and TSP solution takes care of it. It also will dissolve the bone if you boil too long and use too strong a mix. Even at the 1:64 mix I used, there was a white chalky coat on all the bone. It scraped and sanded of easily, however. Again, take caution of dust when working with bone! Quote Link to comment Share on other sites More sharing options...
fat pete Posted April 4, 2008 Share Posted April 4, 2008 anyone ever just bury the bones and dig them up later...takes time but nature does its job well Quote Link to comment Share on other sites More sharing options...
pete46 Posted April 4, 2008 Share Posted April 4, 2008 Cleaning Bones , Fire Ants Do Good Work! But To Really Get Rid Of All Clues [and Or Body]use A Swamp!:p Quote Link to comment Share on other sites More sharing options...
Finnr Posted April 4, 2008 Share Posted April 4, 2008 Plain ole fashioned ants are great too bury a bone in any ant hill and it will be slick in a short time. Word of warning though set a milk crate over the top to keep critters from "borrowing " your future handle material. Finnr Quote Link to comment Share on other sites More sharing options...
tompdw Posted April 6, 2008 Author Share Posted April 6, 2008 What is TSP? Quote Link to comment Share on other sites More sharing options...
brucegodlesky Posted April 6, 2008 Share Posted April 6, 2008 tri-sodium phosphate, found in hardware stores. Used for washing walls etc before painting, plastering, etc. Quote Link to comment Share on other sites More sharing options...
agsolder Posted April 6, 2008 Share Posted April 6, 2008 Questions-- what's the danger with bone dust? Mad cow? Also, related, somewhat-- friend brought me back a lovely navaja from Spain, but in the dry air of New Mexico, a hairline crack is appearing. Will mineral oil stop it, d'you s'spose? Quote Link to comment Share on other sites More sharing options...
Dodge Posted April 7, 2008 Share Posted April 7, 2008 I did a Google search for bone dust hazards and came up with very little specifically relating to breathing bone dust, but any dust inhaled into the lungs is potentially a hazard. That being said, this is what I have been told by a couple of people that should know; The tiny particles of bone, when inhaled, stick to the tissues in your lungs (as does about anything inhaled). Being organic and foreign to the body, they can be the start of an infection. I'm no doctor and I don't even play one on TV but I plan to ask my doctor next time I see him! Anyway, the point is, why take a chance? Dust masks are a lot cheaper than a hospital stay or even a doctor's visit and a lot less of a nuisance than a lung disease :) Quote Link to comment Share on other sites More sharing options...
Dodge Posted April 7, 2008 Share Posted April 7, 2008 Ok, just got some more input. Bone contains calcium. Calcium in the lungs is not a good thing. Quote Link to comment Share on other sites More sharing options...
ThomasPowers Posted April 7, 2008 Share Posted April 7, 2008 I was told that dust from antler or bone can have the calcium leach out in the moist lungs and reprecipitate in sharp spicules damaging the lungs as the move. *any* dust is bad for the lungs though. Miles: mineral oil will help with the drying and will not hurt the metal---can you immerse it or is there other materials that should not be oiled in it? Quote Link to comment Share on other sites More sharing options...
agsolder Posted April 7, 2008 Share Posted April 7, 2008 Thomas-- Thanks-- the way navajas seem to be made-- at least this one is and so is a similar one, same maker, Exposito, is, they stick a little wooden shim up against the spring to protect the edge of the blade when closed. I doubt the mineral oil would hurt it. Seems to me there might be a considerable risk from a slow virus like mad cow, and maybe chronic wasting disease getting into the chitinous extrusions such as horns and antlers. I just milled out a slot in a small deer antler to receive a blade and wore my respirator. Thought you'd be coming by after the smiterama last Sat to get those 2x4s I called about.... Quote Link to comment Share on other sites More sharing options...
ThomasPowers Posted April 7, 2008 Share Posted April 7, 2008 Miles; I had to hightail it down to Albuquerque to make a set time rondevous with my youngest to get some medication she left at home to her. I was late as it is as the meeting ran long. Sorry Thomas Quote Link to comment Share on other sites More sharing options...
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