rhornback Posted November 19, 2013 Share Posted November 19, 2013 First Knife, still needs a good edge and some polishing work, i was thinking about some leather straps to accent the handle and prevent those pesky burs. i feel good about it tho, just thought id post and get some feedback and maybe some tips, thanks guys. Quote Link to comment Share on other sites More sharing options...
ThomasPowers Posted November 19, 2013 Share Posted November 19, 2013 Tip: always mention the alloy and heat treat when asking for knife tips. (I assume you already know about draw filing and how soaking the as forged blade overnight in vinegar and washing the scale off in the morning will make your files last longer...) Tip: this time of year a lot of people buy gallons of peanut oil to fry one turkey in and then discard it---makes a great quenchant for many alloys! Quote Link to comment Share on other sites More sharing options...
tantrum86 Posted November 19, 2013 Share Posted November 19, 2013 The blade looks good from what I can see and I agree that without knowing the steel it can be hard to suggest any tips. On the other photo you may want to invest in some supports on the forge so you can't tip over the fire pot could be dangerous and as a fireman I strongly recommend a sturdy base. Quote Link to comment Share on other sites More sharing options...
BCROB Posted November 19, 2013 Share Posted November 19, 2013 Hornback great job on your first , congrats !! Quote Link to comment Share on other sites More sharing options...
rhornback Posted November 20, 2013 Author Share Posted November 20, 2013 Awesome feedback guys learned a lot and I’ll bet you guys didn’t even know that you had taught me anything… Thomas, thank you I didn’t in fact know that at all, most likely going to avoid the peanut oil though however, unless the knife I finish is to be my last. Sever allergy. As for the metal guys, I honestly don’t know I picked it up from a scrap yard, its tough as nails, and also made an awesome cutting chisel. Tantrum the forge is on solid ground I assure you I’m a safety major so that always a concern for myself as well. If those blocked go over I will be the first to say you were right though. Now Thomas when you say vinegar will get the scale off, does this apply to metals that haven’t been heat treated? I haven’t heat treated it yet, whats the best method? Quote Link to comment Share on other sites More sharing options...
Loneforge Posted November 20, 2013 Share Posted November 20, 2013 Read Heat Treat stickies and pick from there....Any further questions if that doesn't get you there, check Knife making lessons in forum as well. Very helpful and well written stuff. Keep at it! Loads of fun to be had yet!! Quote Link to comment Share on other sites More sharing options...
DanielC Posted November 20, 2013 Share Posted November 20, 2013 I also agree on getting better support for the forge. The knife has a good shape. Also vinegar will strip the black scale off metal regardless of the state it is in. It will strip it to bare metal. Quote Link to comment Share on other sites More sharing options...
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