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I Forge Iron

Zanshin

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Everything posted by Zanshin

  1. Thanks a lot. I am very glad to see so much appreciation!!!
  2. Cool! I didn't have the time to properly navigate the forum! Thanks, i will go and find!!!
  3. So, today I started polishing the blade... The f.....g b.....d is soooooooo hard....
  4. Totally agree with Frosty: I am one of those! I am a luthier and I started making carving knives and gauges and chiesels cor a need and then I got addicted!!! Beautiful adze. I need to make one really big and double handed to carve double basses!!
  5. Thanks a lot. I will go maybe today, after driving my wife to work. Hoping that they are open on saturday...
  6. Thank you Sam, I thought to modify the shape of the traditional japanese handle, which is often hexagonal or octagonal, and it cam ot lime this. It fits pretty good in my hand and it doesn't move, the corners provide a good grip... Yesterday I filed the second bevel, now I just need a little polishing and HT. I need to find a place to have it HTed since it's Inox and I don't have a kiln...
  7. Me too!! Thanks!!!
  8. Hi Frosty I like the geometry of santoku knives, they work gently and precisely. I cannot wait to take the first slice...
  9. Thank you for sharing and many compliments for your work. I love them. Look like 1300/1400 medieval german battle axes. Very coooooool
  10. There are some kind of twisted/ braided wires that are ususally intended to be outside and they are even giod looking. They are generally tissue coated and Usually they are fixed with pins in the middle of the braid/twist. Maybe it could be an option... Francesco
  11. Zanshin

    My metal

    Incredible job!!!! Amazing
  12. Sam has it right. I have been making practice swords for full contact fighters for some years and I have to say that it is impossible to make some tecniques especially from german sword fighting between 1400 - 1500 without an hardened tang. Some kind of movements make your tang bend exactly under the hilt if it is not hardened (the tang). Although, the HT has to be softer right after the ricasso shoulders or it will break there. Plus, remember to have no sharp corner between the tang and the blade because that will cause a crack. Francesco
  13. Thank you guys for looking! And for all the comps!!! :)
  14. Hi everybody, My wife always use to say that the Romans left a great number of unfinished projects, when she look at the ruins of the Roman Empire. She is funny. But I am starting to think that she is right: another WIP (and I haven't finished the other one yet!)... Anyways, in the meanwhile that I find some material to finish the other one, I keep my hands occupied making a kitchen knife since the ones I have here are horrible! The steel is Inox MA5M and the handle material is Zebu horn, flattened to the shape desired and then worked with rasp and file. Bone bolster and butt cap. The handle is almost finished, the blade is just "file ground" only on one side. A lot of sweat!!! Next side next days. Here it is:
  15. You can do 2 things: learn how to do a sheath and learn how to do a folder. No, you have another option: make a flip and then a sheath to keep it closed in your pocket/at your belt, so you will work on 2 projects in one. If you send me a PM with your email I can explain both... Anyways, if your hands made that beautiful tiny knife by hammer, you will have no problem in making a sheath or a folder!!!
  16. Hi, the term "sub hilt" is used on those knives which have two hilts. The first one is the main hilt, the second (the sub hilt) is used to grip the knife better.
  17. Thanks to everyone. I am glad that you like it!!!
  18. Hallo to all of you, This is a knife I made to test my skills a couple of years ago. Yes, I wasn't be able to forge yet so I'd like to share my old knives... Knifemakers always say that the most difficult fixed blade to build is a sub hilt, so, I tried making one even if I totally dislike those type of knives as they are intended as "fighters" (bleah). I want to make clear that knives, to me, are tools, the most ancient ones and I have a lot of respect for these "friends" that take us company until the first man was born. Said that, the knife: 16 cm, 6 mm thick, 5 bars composite damascus. Handle: hilt, sub hil, and butt cap twisted damascus 1070+iron, mirror polished, vulcanized fiber spacers, erica arborea handle (the wood used to make pipes), pommel wrought Iron. OAL 28 cm The difficult part was that the whole knife had to be finished before assembling because otherwise I wouldn't be able to etch the damascus without ruining the wood... I hope youl'' enjoy it!!
  19. Did you make it from the spheres or from the rims? I love ball bearing steel because it's abrasion resistant and it keeps the edge sharp for long time. The downside is that is more difficult to finish. You did very good, I like the deer handle!!!
  20. Zanshin

    Trout Feeding

    This is Aaaaammmmmmaaaaazing!!!
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