Quantcast Vice jaws Temper - Blacksmith Forum
Blacksmith Forum

I Forge Iron

Blacksmith and Metalworking Forum

 

Vice jaws Temper

This is a discussion on Vice jaws Temper within the Machinery General Discussions forums, part of the Machinists category; Hi ...I have stated to make jaws for some vices i am rebuilding... making them from some old files I ...


Go Back   Blacksmith Forum > Machinists > Machinery General Discussions

Register FAQ Calendar Search Today's Posts Mark Forums Read

Notices

Reply

 

LinkBack Thread Tools Display Modes
  #1 (permalink)  
Old 04-28-2007, 09:46 AM
Member
 
Join Date: Apr 2007
Location: Taranaki, NZ
Posts: 51
Default Vice jaws Temper

Hi ...I have stated to make jaws for some vices i am rebuilding... making them from some old files I have Annealed in lime then cut drilled and fitted to the Vice.... I need to know what the best way and or Temperature to temper them at ??? Also some one said that this can be done in some type of mud dos any one know about this technique?

Thanks for any info
__________________
Technology Supremacist
Reply With Quote
  #2 (permalink)  
Old 11-03-2007, 03:13 AM
Member
 
Join Date: Apr 2007
Location: Taranaki, NZ
Posts: 51
Default

himm ----IF any one knows any thing on the re tempering of files-----
--- or what type of steel they are.... like are they an oil qunching steel or a water qunching steel ---that info would help heaps ---- Thanks
__________________
Technology Supremacist
Reply With Quote
  #3 (permalink)  
Old 11-03-2007, 03:52 PM
Conan_568's Avatar
Member
 
Join Date: Oct 2007
Location: Vancouver Island
Posts: 73
Default

Files are a water quenching steel.
They are either W-1 or W-2 steel which has a very high carbon content, over 1 percent.
With that said, do not quench your vise jaws in water.
Quench them in oil to harden them.
After the jaws have been hardened turn your kitchen oven up to 375 degrees and put the jaws in the oven.
Let them soak in your oven for 2 or 3 hours.
Your jaws should now be hard enough to resist abrasion and filing somewhat, and be tough enough to make good vise jaws.

Files make damned good knives too.
Reply With Quote
  #4 (permalink)  
Old 11-03-2007, 03:55 PM
Senior Member
 
Join Date: Nov 2005
Location: Underwood, IN
Posts: 158
Default

I'm not qualified to answer your question, tecnovist, but be patient, somebody will come along here soon. I believe that files are usually 1095. As for tempering, I don't know why you would want to temper vice jaws, I would think you would want to leave them tough.
__________________
Dogs will be dogs but men must choose to be men.
JohnW
Reply With Quote
  #5 (permalink)  
Old 11-03-2007, 05:34 PM
Conan_568's Avatar
Member
 
Join Date: Oct 2007
Location: Vancouver Island
Posts: 73
Default

Hardening the jaws makes them very hard but very brittle as well.
By putting the jaws in the oven for 2 or 3 hours you remove some of the hardness and this makes your jaws less brittle.
If you don't do this tempering you risk the jaws breaking at a later date.
Files are made from W-1 or W-2.
Beware though there are junk files made in China that are surface hardened only.
If you use those they won't harden.
1095 is actually classed as a spring steel, even though it has a high carbon level aproaching 1 percent.
I use it mixed with 203-E nickel alloy to make my Damascus steel..
Reply With Quote
  #6 (permalink)  
Old 11-03-2007, 07:03 PM
Senior Member
 
Join Date: Mar 2005
Location: Az
Posts: 886
Default

I would anneal the jaws and not harden them at all I have a vise that I have used for about 50 years now and it has marks from the files and hack saws and grinders. If the jaws were hardened I would have put unecessary wear on the files and hack saws....
Reply With Quote
  #7 (permalink)  
Old 11-03-2007, 10:29 PM
Member
 
Join Date: Apr 2007
Location: Taranaki, NZ
Posts: 51
Default

Thanks Conan_568 -thats the type of info i am looking for---((kitchen oven up to 375 degrees))-------- is that 375 degree C or F ??

Rich Hale Hi ---JohnW Hi
thank you both for your info
they may work as they are, but I think they will be a bit soft...

--I have Annealed in lime then drilled and counter sunk them-------I have make them from some old --files---------- The vice had no jaws when i rebuilt them from scrap parts I have about 6 vices needing jaws and finishing--- old FILES I have enouth of--: have you priced vice jaws these days ---
__________________
Technology Supremacist

Last edited by tecnovist; 11-03-2007 at 10:37 PM.
Reply With Quote
  #8 (permalink)  
Old 11-03-2007, 11:46 PM
irnsrgn's Avatar
Senior Member
 
Join Date: Mar 2005
Location: Extreme Southeast, Nebraska
Posts: 1,513
Default

new files you buy at the hardware stores and such are usually 1095, industrial quality files that you can special order are 10105 as are the files from yesteryear. they are commonly referred to as 95 point files and 105 point files. I learned this from a seminar put on by one of the suppliers at a Blacksmith Convention years ago.
__________________
Irnsrgn

Knowledge must be shared or it lies dead in the mind.
The Blacksmith must use Hammer and Flame to force the iron down the path of his own choosing.
I usually find it much easier to be wrong once in while than to try to be perfect.
Reply With Quote
  #9 (permalink)  
Old 11-04-2007, 12:34 AM
Conan_568's Avatar
Member
 
Join Date: Oct 2007
Location: Vancouver Island
Posts: 73
Default

Just turn the oven up to 375 or 400 and you should be fine.
Put the jaws in there for a few hours and then either let them cool or put them in water.
I just checked and most files are 1095 which could be why they make good knives.
I'm glad you fellows pointed that out it gives me another source for that steel.
Reply With Quote
  #10 (permalink)  
Old 11-04-2007, 05:33 AM
Member
 
Join Date: Apr 2007
Location: Taranaki, NZ
Posts: 51
Default

Conan_568 ----Hi---
by the looks you mean celsius -- and not Fahrenheit
i found this site, tells you a bit but is not ease to follow---IT dos not tell you the hardness that is achieved---



MatWeb - Online Material Data Sheet
5 AISI 1095 Steel, oil quenched from 800°C (1475°F), tempered at 480°C (900°F)
6 AISI 1095 Steel, oil quenched from 800°C (1475°F), tempered at 540°C (1000°F)
7 AISI 1095 Steel, oil quenched from 800°C (1475°F), 595°C (1100°F) temper


Hi -- Rich Hale ---If the jaws were hardened I would have put unecessary wear on the files and hack saws....
Thanks --- thats a good point ------ what a i should be arming for is a hard ness a bit lower than 400 hockwell --- ok maybe its 40 rockwell ----
__________________
Technology Supremacist

Last edited by tecnovist; 11-04-2007 at 09:46 PM.
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On
Forum Jump


All times are GMT -4. The time now is 11:29 PM.


Powered by vBulletin® Version 3.7.3
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
SEO by vBSEO 3.2.0