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Thread: Branding Iron
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Old 05-23-2008, 03:53 PM
mike-hr mike-hr is offline
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Join Date: Mar 2005
Location: Klamath Falls, Oregon
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Wondering if the 4R brand should have vents cut out at the 3 and 4 way intersections, to keep the steaks from looking smudgy if the iron gets too hot..
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