Not something you want to use on food related items either. For that I have been using spray on canola or olive oil from the grocery store.
I heat and mix my wax mixture on a hotplate right in the old dutch oven I keep it in, outdoors.
If you have a spot where the wax is too thick after your piece cools just pass that area over your coal forge, or in front of your gasser, and wipe it down again.
__________________
Steve White-Member UMBA, IVBA, BAM, ABANA
"The trouble with the rat race is that even if you win, you're still a rat"---Lily Tomlin
|